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eNews
Anniversary Party
and Ribbon Cutting
Please join us as we celebrate our first year with two nights of live music and merriment.
Friday, February 5: We will have a ribbon cutting to commemorate our first anniversary at 3 PM and live music in the evening from 7 - 9 PM by Crabshack House Band.
Saturday, February 6: We will have live music by Mojomama from 7 - 9 PM.
Each night will feature our new evening menu along with great drink specials and give-aways.
Thank you Mojomama For an evening of great music
We would like to thank local favorites, Mojomama, for helping to make our first night of live music (1/8) a great success. We appreciate everyone coming out and look forward to seeing you all soon. Here are a few upcoming dates:
Sat. Jan. 23, 7 - 9 PM
Andy Eppler - Acoustic Singer/ Songwriter
Fri., Feb. 5, 7 - 9 PM
Crabshack House Band - Celtic and Americana
Sat., Feb. 6, 7 - 9 PM
Mojomama - Fusion of 60's soul and contemporary rock
Sat., Feb. 13, 7 - 9 PM
Michael DeLalla - Jazz, Celtic and folk stylings
All No Cover
Gluten-Free Tasting Dinner In Conjunction with Boulder County Celiacs
Friday, Jan. 22 at 6 PM we will host an all gluten-free tasting dinner featuring a starter course and main course along with your choice of either three wines or three beers. The cost is $20.00 per person which includes tax and tip. Please call Susan or Steve at 303-651-3533 to make your reservation, as seating is limited. The menu for this event is as follows:
Starter
Curried Carrot Soup with pesto flat bread
Wine selection: Twin Vines Vinho Verde
or Beer selection: Ace Hard Perry Cider (Pear cider)
Main Course
Apricot glazed salmon served over wilted greens tossed with citrus vinaigrette and herbed quinoa
Wine selections: Aquinas Pinot Noir and PKNT Carmenere
or Beer Selections: Strongbow Dry Apple Cider and
Green’s Double Dark Belgian Ale
Coffee will be served after the meal
We ask that all participants choose either all wines or all beers for this tasting. we look forward to seeing you there.
& Finally
Farm Fresh Eggs are back! We are happy to announce the return of Farm Fresh all organic eggs from Longshadow Farm in Berthoud. We use these eggs every day in all of our breakfast dishes and also sell them by the dozen. Once you try these eggs you won't settle for anything else!
We look forward to seeing you soon.
- Steve and Susan
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